Who suffers from Intolerances?
No no NOOOO! Not THOSE, - FOOD STUFF! FFS don't go all Barry already
Is there a trend?
Are GM Crops making more people Intolerant?
Who's eaten too many Oysters and now can't see a Prawn without turning Green?
It is something that has been bugging me for a few years.
I was a WHITE BREAD NAZI until about 3 years ago. If it wasn't white I'd have a temper tantrum. Baguettes, Crusty Rolls, Farmhouse, Bloomers & Cobs, in fact anything except "Sandwich Bread"
But about 3 years ago I noticed that I'd have lunch and suddenly want to fall asleep. In fact it started to reach the point while I was between jobs that I DID fall asleep.
About the same time I was chatting on Skype with family members who had also "suddenly started" to want to sleep after a White Bread sandwich. So I switched to Brown stuff.
Reading up on it seems the symptons were Gluten Intolerance. Boom that came out of nowhere so made me wonder if it was due to some shit they are doing in the food chain.
Then we get into the Oyster / Shellfish and other Food Allergies.
So who has them? Have you ever fallen asleep during the first Powerpoint after lunch at a Business Meeting? Did you blame it on Gluten?
(Do you have to use Cornflour in your Gravy?)