Incidentally, the Ron Abuelo Panamanian 12 year old rum is lush in a corn n oil.
I may have had too many and ordered a new boston cocktail shaker, hawthorne strainer and muddler.
Ebay whilst tipsy:
Incidentally, the Ron Abuelo Panamanian 12 year old rum is lush in a corn n oil.
I may have had too many and ordered a new boston cocktail shaker, hawthorne strainer and muddler.
Ebay whilst tipsy:
On the first day of Christmas…
Behind door 1 of the advent calendar is a Ron Zacapa Sistema Solera 23. A nice start.
Does he have a sister…aound 18?
Asking for a friend.
Hardly recognised her without the beard.
Ron Jeremy actually has a Rum line now. It’s alright.
Does it go down well? Or is it a stiff drink? Bet you feel well fucked after a few of those
Iiiiiiinnnnnnnn 2
Pirate Grog No 13
Slightly sweeter but still has a bit of a harsh alcohol burn
Day 3 in the CB house
Rumbullion is the order of the day. A lovely little spic3d number. My favourite so far.
I remember being at aparty when about 15 or 16 ands raiding the hosts parents booze cabinet… all tehy had left was this… I am sure it wasresponsible for the later explosive regugitation
Like christmas in a bottle isn’t it! Lots of cloves and cinnamon.
This and captain morgans was my drink of choice when I was younger as that was the only dark rum in the pubs back then. It was only when I went to Cuba aged 20ish that I discovered other rum and then the navy rums were ditched.
We bought a bottle of Mount Gay Black Barrel recently. Too whisky like for my palate.
Today’s instalment is a Don Q Gran Anejo.
Has a hint of bourbon about this one.
Ok help needed please. In the Bucks drinks supplies, we have discovered a bottle of St Lucia Chairman’s Reserve rum:
http://www.ministryofrum.com/rumdetails.php?r=896
I cant remember the last time I had any rum at all. Mrs Bucks cant remember what she used to drink with this while on holiday (but it must have been good, prompting a bottle purchase). Suggestions please?
It’s alright. Not as good as their spiced version. After our conversation the other day you could try it in a dark n stormy (double rum, juice of half a lime plus ginger beer).
My particular favourite at the moment is a corn n oil. Juice of half a lime, shot of falernum or syrup, double rum, lots of crushed ice and a few dashes of Angostura bitters.
Cheers GB! The good news is that we seem to have an (unopened) bottle of the spiced version too .
This might give the impression of an extensive alcohol cellar with lots tucked away. Sadly, home is a modest flat but the rum was being kept at the back of a packed understairs cupboard. The only other bottle I found there is Cointreau…
Even the sight of that word makes me retch
Fifth day
Mezan Jamaican XO rum. Blimey this stuff is morish. Just as well they only give you 30ml, otherwise tomorrow would be a duvet day.